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MARRITT'S MEALS:  Menu for March

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Thursday March 4th, 2021

Coonley Estate
Riverside, IL

Extra Crispy Shake and Bake Chicken

Crispy Tater Tots with Cracked Black Pepper

Asparagus with Creamy Velveeta Cheese

Strawberry Pavlova (or an Eton Mess depending on how it looks as we learned from our English friends)

Hugel Gentil Alsace, 2018

From Aunt Louise (who's name rhymes with cheese) and Anne Lindsay, all our crispy and creamy favourates.   

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Thursday March 11th, 2021

Coonley Estate

Riverside, IL

Grilled Salmon

Harcourt Beans with Mustard Dressing

Chipotle Style Cilantro Lime Rice

Sour Cream Lemon Pie

Casa Silva Carmenere Los Lingues, 2018

Salmon, Lemon Pie and Chilean Wine...Samuel's secrets for a long and interesting life.

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Thursday March 18th, 2021

To be Determined
Arbour or Coonley

Veal Marsala

Braised Pearl Onions and Mini Carrots

Mashed Potato Casserole

Butter Tarts

Argyle Pinot Noir, 2018

Taking a cue from my friends and family, who all have a copy, its time to visit a few new pages of the Canadian Living cookbook.

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Spicy Tuna Roll & Shrimp Tempura Roll

Chili Dogs

Chicken in a Waffle Cone

Onion Rings & Coleslaw

Assorted Popsicles and Frozen Treats

Cerveza Coors Lite or Corona Extra

Thursday March 25th, 2021

Coonley Estate
Riverside, IL

In honour of our new family member, Otis, who loves to play, a meal that will take us out to the ballgame, figuratively speaking.  Baseball is Japan’s favourate sport you know..

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